Flax seeds - 400gms (Manjeera Natural Agro Growers)

Rs.145
Rs.145

Flax seeds - 400gms (Manjeera Natural Agro Growers)
INR
MNAGFS400
In Stock
145.0
Rs.145


In Stock
Ships in 4 - 6 Days

Description

Rich in Omega-3 Fatty Acids and thus protects against heart disease, arthritis, asthma, diabetes and cancer.

High in Fibre and thus helps in lowering cholesterol, stabilize blood sugar level and proper functioning of the intestines.

Also good for weight loss, relief during menopause, better eyesight and building better immune system.

 

Important Notice : Whole Flax Seeds will pass through our body without being digested. So be sure to grind the whole flax seeds with a coffee or spice grinder

 

How to use Flax Seeds : 

1. A tea spoon of grounded flax seeds can be added to breakfast cereal. 

2. While making a sandwich , a teaspoon of grounded flax seeds can be added to mustard or mayonnaise

3. A teaspoon of grounded flax seeds can beblended to yougurt or buttermilk

4.Grounded flax seeds can be use as Egg-substitutes for Veg Cackes , or in dough to make chapathis , bread, cookies.

 

Storage : Whole Flax Seeds are stable for 8 months at room temperatures or in a canister.

 

 

Rich in Omega-3 Fatty Acids and thus protects against heart disease, arthritis, asthma, diabetes and cancer. High in Fibre and thus helps in lowering cholesterol, stabilize blood sugar level and proper functioning of the intestines. Also good for weight loss, relief during menopause, better eyesight and building better immune system.   Important Notice : Whole Flax Seeds will pass through our body without being digested. So be sure to grind the whole flax seeds with a coffee or spice grinder   How to use Flax Seeds :  1. A tea spoon of grounded flax seeds can be added to breakfast cereal.  2. While making a sandwich , a teaspoon of grounded flax seeds can be added to mustard or mayonnaise 3. A teaspoon of grounded flax seeds can beblended to yougurt or buttermilk 4.Grounded flax seeds can be use as Egg-substitutes for Veg Cackes , or in dough to make chapathis , bread, cookies.   Storage : Whole Flax Seeds are stable for 8 months at room temperatures or in a canister.    
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